Tasmanian Spicy Eggplant Chutney 300gm

(1 customer review)

$12.00

Product Info

300 gm. Multi-award winning. We use Tasmanian Eggplants and Garlic when in season: Contains Malt Vinegar Gluten: Nil Detection – Full lab report on our website.

Ingredients

Eggplants (53%) Australian canola oil, Deacon’s Malt vinegar, sugar, garlic, ginger, Indian spices, chilli (Kashmir) salt (No artificial preservatives, colourings or flavourings)

Nutritional Info

Servings per Jar: 10 Serving size: 30g
Per 30gPer 100g
Energy182kJ (43.5cal)607kJ (145cal)
Protein (g)0.541.8
Fat, total (g)2.488.3
Carbohydrate (g)4.7415.8
– Sugars (g)0.812.7
Sodium (mg)256.15853
Potassium (mg)164.860549

Shipping Info

Delivery is either pick up in Hobart or I offer flat-rate shipping within Australia.

  • Flat Rate: $14.00

Refund Policy

We’re working on this. It has never happened before. Maybe you could just call me and we’ll work something out that’s fair:)
SKU: TSEC300mg Category:

Our award winning small-batch spicy eggplant chutney is a treasured family recipe passed down through generations. It is aromatic, with a rich flavour and medium spicy kick that you’ll love. The sauce is smooth and velvety, complemented by tender, chunks of eggplant. Enjoy with cold meats, drizzled over poached eggs, or combined with cream cheese or sour cream for a dip.

Check out our Spicy Eggplant Dip recipe.

Multi-award winning.

1 review for Tasmanian Spicy Eggplant Chutney 300gm

  1. Vaibhavi Pathak

    ⭐⭐⭐⭐⭐ A Taste of Home in Every Bite!
    From the very first spoonful, this Eggplant Chutney brought back the comforting flavors of a home-cooked meal. The perfectly roasted eggplant, blended with aromatic spices, creates a rich, smoky taste that’s both authentic and incredibly satisfying. Every bite feels like it’s made with care and tradition.

    What truly sets this chutney apart is its freshness and natural flavor. It doesn’t taste overly processed or loaded with oil—instead, it has the wholesome goodness you’d expect from a homemade recipe. Whether paired with hot rotis, parathas, rice, dosas, or even spread on a sandwich, it instantly transforms a simple meal into something special.

    In today’s busy lifestyle, finding a product that delivers genuine homemade taste is rare. This Eggplant Chutney does exactly that, saving time without compromising on quality or flavor.

    If you’re looking for a chutney that warms the heart, satisfies the soul, and reminds you of the food lovingly prepared at home, this is the one. It’s more than just a condiment—it’s a delicious experience you’ll want to enjoy again and again. Highly recommended!
    The best part is my husband can finish the whole jar in one go even with plain rice.

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