

Limited First Release - available
Sharp, yet slightly sweet, fruity, malty and tangy with a full rich flavour and classic Whisky Pinot cask oak tannins.
malt vinegar 250ml
First Release - April 2025
Sharp yet slightly sweet, fruity, malty and tangy with a full rich flavour and classic Whisky Pinot cask oak tannins
Our vinegar is naturally fermented in small batches, following the traditional methods first used in the 1800s. It is then matured in wooden barrels for 6 to 12 months, resulting in a mellow, slightly sweet profile with rich, malty, and tangy flavour.
Perfect for vinegarettes, marinades, chutneys, pickling, fish & chips, and anything you want to try it on.
Ingredients: Tasmanian Malted Barley and water… that’s all!
Gluten: Nil Detection
Made in Tasmania from at least 99% Tasmanian Produce.
Alive with good natural bacteria.
5% acidity
Delivery is either pick up in Hobart or I offer flat-rate shipping within Australia
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Metro locations: $9.95
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All other locations: $12.95
Call me on 0439 440009 or send an email.
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TAsmanian Spicy Eggplant Chutney
$10 + Postage
Our small-batch spicy eggplant chutney is a treasured family recipe passed down through generations. It is aromatic, with a rich flavour and medium spicy kick that you’ll love. The sauce is
smooth and velvety, complemented by tender, chunks of eggplant. Ideal with cold meats, on poached eggs, or combined with sour cream for a dip. Ask us for the Recipe.
Delivery is either pick up in Hobart or I offer flat-rate shipping within Australia
-
Metro locations: $9.95
-
All other locations: $12.95
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malt vinegar
MOTHER
300ml
Discover the ancient art of brewing malt vinegar using the simple “Surface Method” and Deacon’s Tasmanian Malt Vinegar, which is barrel-aged and full of good live bacteria. This natural process not only produces delicious and unique vinegar but also yields an endless supply, thanks to the mother of vinegar. Makes 1.2 litres in approx. 4 weeks. Includes instructions and online help.
Delivery is either pick up in Hobart or I offer flat-rate shipping within Australia
-
Metro locations: $9.95
-
All other locations: $12.95
Call me on 0439 440 009 or send me a email.


Easy Spice Pickling Vinegar 1litre
Get ready to elevate your homemade pickles, chutneys, and relishes with Deacon’s Tasmanian Easy Spice Pickling Vinegar! Our Easy Spice pickling vinegar makes it easy to create delicious and tangy condiments. It’s brewed with a blend of 10 different whole spices, and enriched with Deacon’s Malt Vinegar and then aged for 28 days, to develop a warm, aroma and perfect balance of spicy tangy flavours. A Generous Supply Our 1-litre bottle is the perfect size for small-batch pickling and delicious homemade chutneys and relishes. It’s enough to pickle approximately 1 kg of onions or shallots, yielding four 500 ml jars of deliciously pickled goodness. Ingredients: Deacon’s Tasmanian Malt Vinegar 10 herbs and spices. Check out my pickled onions. And the best part? You can reuse the pickling sauce up to three times, making it an incredibly economical and sustainable option. Enjoy!
Delivery is either pick up in Hobart or I offer flat-rate shipping within Australia
-
Metro locations: $9.95
-
All other locations: $12.95